Cook still frozen in boiling water for 4 minutes.
Ravioli Ricotta and Spinach 500g
Spinach 20%, Ricotta 16% (pasteurized whey, milk cream, salt, acidity corrector: lactic acid), 15% deglutinate wheat starch, corn starch, pasteurized whole eggs, pasteurized egg white, Grana Padano DOP (milk, salt, rennet, preservative: egg protein lysozyme), potato flakes, rice flour, potato starch, salt, nutmeg, thickeners: xanthan flour, guar seed flour.
Gluten free, specifically formulated for people intolerant to gluten.
May contain traces of fish, nuts, celery, molluscs, crustaceans, soy and sulphites.
NOTES: Product without added preservatives. Sprinkled with rice flour.
Nutritional Information per 100g
Energy 216kcal / 912kJ Fats 3.20g of which saturates 2.30g Carbohydrate 40g of which sugars 0.70g Protein 6.6g Salt 10.6g