A balanced blend of quality ingredients to prepare Gluten-free bread in a few simple steps.
Just add water, brewer's yeast, extra virgin olive oil and a pinch of cheerfulness and the bread is ready and good to enjoy in an hour.
The dough can be made by hand or using the bread machine.
Mix for Bread 1kg
Corn starch, rice flour, tapioca starch, sugar, vegetable fibers, salt, thickener: guar gum and E464, flavorings. May contain traces of mustard.