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© 2019 GLUTENFREEitalia Ltd.

Registered in England No. 09631542. Registered address: 1 Vincent Square, Westminster, London, United Kingdom, SW1P 2PN.

Our potato gnocchi stuffed with mozzarella and tomato have a very balanced and fresh taste, typical of Italian tomatoes and high quality mozzarella that we have chosen to make a filling with a light taste.

 

Cook still frozen in boiling water for 3 minutes.

Gnocchi with Tomato and Mozzarella 500g

SKU: HRC0005
£5.30Price
  • 67% rehydrated potato flake (water, preservative: E223 (sulphites)), Tomato pulp 14% (tomato pulp 60%, tomato juice, acidifier: citric acid), Mozzarella 7% (cow's milk, salt, microbial rennet ), Rice flour, corn starch, Grana Padano PDO (milk, salt, rennet, preservative: egg protein lysozyme), rice starch, pasteurized egg white, salt, onion, sugar.

    Gluten free, specifically formulated for people intolerant to gluten. May contain traces of fish, nuts, celery, molluscs, crustaceans, soy.

    NOTES: Product without added preservatives. Sprinkled with rice flour.

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    Nutritional Information per 100g

     

    Energy 199kcal / 838kJ
    Fats 5.26g
    of which saturates 2.94g
    Carbohydrate 33g
    of which sugars 0.98g
    Protein 4.83g
    Salt 2.22g